With Thanksgiving coming up, here is a wine recommendation for your dinner.
Pinots make great wines to pair with traditional Thanksgiving meals due to their lighter, fruitier tones.
Erath’s 2018 Pinot Noir presents aromas of marionberry jam, Bing cherry, Pluot, and a hint of wintergreen melding with savory meatiness. The juicy palate is packed full of fresh raspberry, huckleberry, and blackberry punctuated by cherry candy and a hint of warm spice. The finish is easy, and oh-so sippable.
A highly rated wine that is sure to make your Holiday more enjoyable.